This isn’t how I planned for this week’s episode to work out. I had a heck of a week in leading up to it, though. From a cancellation, and then two events that I didn’t make it to… nothing on the “gnome-front” seemed to work out how I intended. With two sick kids, and a tired wife… sometimes things aren’t easy. Yet, here we are. It’s another week and a quasi-episode to satisfy my urge to make a podcast for you.

I drink a beer, and give a quick chat about what makes a taproom, a beer… anything, really – “good”. It’s been on my mind for a while, and it’s not going away any time soon… so be prepared!

From The Beer Fridge

  • West Side – Helles

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